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Tuna Dish (2 serving)


Ingredients:
- Conserved Tuna fish    1
- mazmaz chips 50g
- breakfast cheese 100g
- parsely 50g
- garlic powder 1/4 teaspoon
- Turmeric  ¼ teaspoon
- Salt ¼ teaspoon

Oil 1 spoon

Tuna kotlet

Mix all the ingredients except the oil. Pour oil in fry pan and each time add spoon full of mixture to the pan, fry both side and then it's ready to serve.

 

 

 

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