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Mushroom Dish ( 3 servings )


Ingredients:
- Mushroom   500gr
- Potato  200gr
- Salt  ¼ teaspoon
- Blackpepper  ¼ teaspoon
- Lime juice ½ teaspoon
- Thousand Island Dressing (optional)
- Oil

 


mushroom dish recipe
Peel potatoes and cut them into 1cm cubes, fry them in oil and set them aside. Slice mushrooms thinly then fry them in a pan add salt, black pepper and lime juice. At the end add the fried potatoes and serve in a dish. You can serve it with Thousand Island dressing.

 

 

 

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