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Mushroom and chicken dish ( 2 serving )


Ingredients:
- Chicken breast 400gr
- Mushroom 500gr
- Lime juice 2 teaspoon
- Butter 1 spoon
- Salt  ½ teaspoon
- Black pepper ½ teaspoon


 chicken mushroom dish recipe

Slice chicken breast into small pieces and add half of the salt, black pepper, lime juice to it. Put chicken mix in refrigerator for half an hour. Fry chicken in half of butter (over low heat), at the same time prepare mushroom. Wash mushroom and slice them thinly add them to pan then add the rest of salt, black pepper, lime juice and butter. Fry mushroom over low heat.
Serve as the picture with bread.

 

 

 

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